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| We saw their free range hens and 'pick your own' eggs |
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| We saw, and smelt, the pigs they are fattening up to sell for meat |
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| We saw the jam kitchen where they turn soft fruit grown at the farm into jam they can sell in the farm shop - creating added value |
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| We learnt about the complexities of growing strawberries commercially |
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| and visited other polytunnels with fruit and vegetables. |
Thanks to John the farmer and Karen from the Royal Highland Education Trust for having us to visit!
